“Kab Klam” – Starters
1. Fried Spring Roll Choice of Tofu
Stuffed with tofu, mushrooms, cabbage, and glass noodles, served with plum sauce. Chicken – $2 extra.
more- No.$6.95
- w/ Chicken$8.95
2. Fresh Spring Roll
Rice paper wraps with tofu, zucchini, carrot, celery, mint, sprout, lettuce, and rice noodles. Served with peanut and plum sauce. Shrimp extra $2.00.
more- No. 2$7.95
- w/ Shrimp$10.95
3. Vegetable Potsticker
- $7.95
4. Shrimp Suite
Deep fried shrimp wrapped with egg roll skin, served with plum sauce.
more- $9.95
5. Sa-Tay
Five skewers of your choice of chicken or shrimp. Marinated in coconut cream with herb and spices, grilled, served on a skewer and served with peanut sauce and cucumber dip.
more- Chicken (5 skews)$10.95
- Shrimp (3 skews)$13.95
6. Crispy Calamari
Calamari battered in panko and deep-fried, served with sweet chili sauce.
more- $10.95
8. Ka nom jeep (Thai Dumpling)
Chicken, shrimp, and crabmeat stuff in wonton skin and steamed. Served with sweet soy sauce.
more- $10.95
10. Steamed Mussels*
Green mussels steamed with lemon grass, Thai herbs, and basil in chili garlic broth.
more- $15.95
A1. Fried Tofu
Served with plum sauce.
more- $8.95
A2. Fried Chicken Wings
Served with chili sauce.
more- $9.95